- 8 ounces non-alcoholic beer (Lager, IPA, Pale Ale, or Blonde)
- 7 ounces apple cider (can be sparkling)
- 1 ounce blackcurrant syrup
The Drink: add non-alcoholic beer, apple cider, and blackcurrant syrup slowly to a pitcher and stir gently. Pour into glasses and, if desired, use blackcurrants for garnish. Best when consumed immediately.