- 3 ounces no alcohol gin
- 1 ounce cranberry juice
- 1 ounce non-alcoholic dry vermouth
- 1 ounce raspberry simple syrup
The Drink: add no alcohol gin, cranberry juice, non-alcoholic dry vermouth, and raspberry simple syrup to a cocktail shaker with ice. Shake until chilled, and then strain into a glass. You may wish to garnish with some fresh raspberries. Best when served immediately.